Put A Egg On It

一本非常可爱的小杂志,一切都关乎烹饪与口感,内容充满乐趣,绿色的LOGO+粗壮字体非常讨巧,封面图片也试图营造其乐融融的气氛,让人爱不释手。这本Put A Egg On It的内容以文字、摄影和插画为主,每期都会邀请多位作者集体创作,目前已经出版了第二期,第一期只有8页,第二期也只有32页。这本杂志是纽约布鲁克林的R&S Media艺术与设计工作室出品,该工作室由创意拍档Ralph McGinnis和Sarah Keough创办,两人同时也是杂志的主创。整本杂志以绿色作为主色调,可以看成是一本饮食绿皮书,主创之一的Ralph McGinnis表示绿色是他自己最喜欢的颜色,而且绿色代表着生命,会让人联想到沙拉或者青菜。当然,杂志也只是主创们想表达的一部分,接下来,他们会开办一档在线烹饪节目。

A tasty zine about the communal joys of cooking and eating! Put A Egg On It features essays, photo essays, drawings, tips and recipes! The second issue features local products by Susie Karlowski, James Keough and Nick Catucci. Essays by Paul Gerard, Elizabeth Pearce, Kristal Hawkins and Max Blagg. Photography by Laura June Kirsch and Billy Sullivan. Drawings by Aaron Renier, Jason McClean, Shayne Ehman and MC Subzero Permafrost.

The first issue of is a lil hors d’oeuvre! Its all about cooking, eating out and doing both with all our pals. All writing, photography and illustration by the team of R&S Media!

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ABOUT THE AUTHOR

, aka PiPiJuiCe, founder of NONZEN.com. Zou has a long-standing passion for visual inspiration and self-publicating, he loves researching new ways to use them and shares his findings through his weibo @PiPiJuiCe. You can find him on Douban, Tumblr, Twitter, Facebook, and visit his personal site.


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